If you work all week to bring home the bacon, sausage and scrapple, but don't really know from whence they come, visit Howell Farm on Saturday, November 7. You will see these and other pork products made before your eyes.

Farmers will work from 10:00am until 3:00pm rendering lard, making pork products and showing visitors the origins of different cuts of pork. Cracklins' and other delicacies will be free for the asking, and pork sandwiches will be available for sale.

Children's craft program: Soap on a Rope
Place: The farmhouse, on a walk-in basis (Groups of eight or more must pre-register)
Time: 11:00am to 3:00pm
Approximate time to complete project: 20 minutes
Materials fee: $2.00